Winter Hors D'Oeuvres February 12th 6:00pm

Winter Hors D'Oeuvres February 12th 6:00pm

75.00

Let’s bring some warmth to winter with these bite sized taste sensations. Join us as we taste and make:

  • Corn Cakes with Smoked Salmon and Caviar

  • Crispy Goat Cheese and Sundried Tomato

  • Tuna Poke Won Ton Crisp with Cucumber

  • Spinach and Artichoke Puffs

February 12th     II     6:00pm

Class Duration:  2 1/2 hours

$70 per person

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