Food is a love language - join us for this class and add to your vegan vocabulary! Whether you want to reinvest time into yourself (you deserve it) or show someone in your life that you care, a tasty appetizer, entree and dessert is a great way to do it. Chef Ava will teach you how to make an arugula salad with spiced candied pecans, slivered apple and a maple mustard vinaigrette. Next, we’ll make from-scratch sweet potato gnocchi in a crispy sage and garlic oil with mushrooms and walnuts. And for dessert, an incredibly rich and delicious chocolate orange tart with hazelnut crust. Bring a friend or take yourself on a date and enjoy this vegan class.

Please note - classes are priced PER PERSON unless otherwise noted.

If there is no quantity to choose from at checkout, then there is only one spot left in the class (in the case of classes for 2, there is only one spot left for 2)

Learn More About Chef Ava HERE