In this informative and engaging cooking class, we will learn to make authentic and delicious Chinese noodles specifically tailored for preparing spicy, flavorful Dan Dan Style Noodles. This beloved dish is sure to tantalize your taste buds with its rich flavors. In addition to this delightful main course, we will also create Beef Cheong Fan, which consists of beautifully steamed rolled rice noodles that are incredibly savory, satisfying, and comforting. Finally, to provide a sweet finish to our culinary experience, we will make delightful Chinese Egg Tarts for dessert, a treat that is sure to round out our meal perfectly!

Please note - classes are priced PER PERSON unless otherwise noted.

If there is no quantity to choose from at checkout, then there is only one spot left in the class (in the case of classes for 2, there is only one spot left for 2)