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All Classes

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Pierogi Party • Wednesday, October 28th from 5–7:30pm
$130.00
The Perfect Pumpkin Roll • Thursday, October 29th from 5-7:30pm
$125.00
Italian Cool-Weather Comforts • Friday, October 30th from 4–6:30pm
$130.00
Sold Out
Fougasse & Focaccia: Sunday, November 1st, 11am–1pm
$125.00
Dim Sum Delights • Monday, November 2nd from 5–7pm
$130.00
Fantastic Vegetarian Sushi • Tuesday, November 3rd from 5–7:30pm
$125.00
Vietnamese Favorites • Wednesday, November 4th from 5–7pm
$130.00
Sourdough Bread Baking for Beginners • Thursday, November 5th from 4–7pm
$130.00
BBQ 101: Smoke, Time, Temperature, Seasoning (Pulled Pork) • Saturday, November 7th from 2–6:00pm
$130.00
Little Italy Night • Sunday, November 8th from 5–7:30pm
$130.00
Sold Out
Fall Scones • Monday, November 9th from 9am–12pm
$125.00
Chinese Comfort Foods • Monday, November 9th from 5–7pm
$130.00
The Magic of Mushrooms • Tuesday, November 10th from 5–7:30pm
$125.00
Sold Out
Spanish Tapas • Wednesday, November 11th from 5–7pm
$130.00
Chinese Take-Out Favorites • Thursday, November 12th from 5–7pm
$130.00
Sold Out
French Châlet Supper • Friday, November 13th from 4–7pm
$130.00
Pierogi Party • Saturday, November 14th from 12–2:30pm
$130.00
Sold Out
Cinnamon Buns & More • Monday, November 16th from 4–7pm
$125.00
Thanksgiving Made Easy • Tuesday, November 17th from 4–7pm
$130.00
Demonstration Class: Sausage Making (Chorizo) •Wednesday, November 18th from 5–7pm
$75.00
Rustic Autumn Galettes • Thursday, November 19th from 5–7:30pm
$125.00
New Orleans Classics • Friday, November 20th from 5–7:30pm
$130.00
Italian Cool-Weather Comforts • Saturday, November 21st from 12:00–2:30pm
$130.00
Sold Out
Sourdough Bread Baking for Beginners • Sunday, November 22nd from 2–5pm
$130.00
Sold Out
The Perfect Pumpkin Roll • Tuesday, November 24th from 5-7:30pm
$125.00
New York-ish Style Circle Pizza • Saturday, November 28th from 4–7pm
$125.00
Classic Pub Favorites • Sunday, November 29th from 1–4pm
$130.00
The Best of Soup Season • Monday, November 30th from 5–7:30pm
$125.00
Fall Harvest Dinner • Tuesday, December 1st from 5–7:30pm
$125.00
Sold Out
The Ultimate Holiday Cookie Box: Confections • Wednesday, December 2nd from 5–8pm
$130.00
Gingerbread House Class (Adults) • Friday, December 4th from 5–7:30pm
$130.00
Gingerbread House Class (Child + Parent) • Saturday, December 5th from 10am-12pm
$130.00
Sold Out
BBQ 101: Smoke, Time, Temperature, Seasoning (Ribs) • Sunday, December 6th from 2–6:00pm
$130.00
Holiday Scones • Monday, December 7th from 9am–12pm
$125.00
Nourishing Seasonal Bowls • Tuesday, December 8th from 5–7:30pm
$125.00
Sold Out
The Ultimate Holiday Cookie Box: Bar Cookies • Wednesday, December 9th from 5–8pm
$130.00
Decorative Breads: One Dough, Two Ways • Thursday, December 10th from 5–8pm
$125.00
German Classics • Friday, December 11th from 5–7:30pm
$130.00
French Châlet Supper • Saturday, December 12th from 4–7pm
$130.00
Sold Out
Pâte à Choux: Sweet & Savory • Sunday, December 13th from 1–4pm
$125.00
Sold Out
The Art of Fika • Monday, Monday, December 14th from 4–7pm
$125.00
Sold Out
Sourdough Bread Baking for Beginners • Tuesday, December 15th from 4–7pm
$130.00
The Ultimate Holiday Cookie Box: Classic Cookies • Wednesday, December 16th from 5–8pm
$130.00
Sold Out
Rustic Winter Galettes • Thursday, December 17th from 5–8pm
$125.00
Bûche De Noël (Yule Log) • Friday, December 18th from 4–7pm
$130.00
Sold Out
Youth Class: Biscotti • Saturday, December 19th from 9am–12pm
$125.00
Pierogi Party • Sunday, December 20th from 5–7:30pm
$130.00
Biscotti • Monday, December 21st from 9am–12pm
$125.00
Bûche De Noël (Yule Log) • Tuesday, December 22nd from 4–7pm
$130.00
Bûche De Noël (Yule Log) • Wednesday, December 23rd from 10am–1pm
$130.00
Youth Class: Scones & Biscuits • Monday, December 28th from 9am–12pm
$125.00
NYE Party Spread • Wednesday, December 30th from 5–7:30pm
$130.00

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