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CANTONESE CUISINE TUESDAY MAY 21st 6PM - 8:30PM
$95.00
In this engaging and immersive cooking class, we invite you to join us on a flavorful exploration of southern Chinese cuisine. Together, we will uncover the secrets behind creating a sumptuous Creamed Corn Soup, perfect the delightful blend of flavors in Sweet + Sour Chicken, and unlock the exquisite balance of tastes in Ginger - Soy Steamed Fish.