Step into the world of traditional Chinese dim sum and discover the joy of making these bite-sized wonders from scratch! Join Chef J Chong for a hands-on, flavor-packed cooking class where you’ll learn the techniques behind two classic favorites: tender pork dumplings and savory shrimp-and-pork shuimai.
Whether you’re a dumpling enthusiast or new to dim sum, this class will leave you inspired, skilled, and ready to recreate these beloved bites at home.
Come ready to fold, wrap, and savor every delicious bite with Chef J Chong!
Step into the world of traditional Chinese dim sum and discover the joy of making these bite-sized wonders from scratch! Join Chef J Chong for a hands-on, flavor-packed cooking class where you’ll learn the techniques behind two classic favorites: tender pork dumplings and savory shrimp-and-pork shuimai.
Whether you’re a dumpling enthusiast or new to dim sum, this class will leave you inspired, skilled, and ready to recreate these beloved bites at home.
Come ready to fold, wrap, and savor every delicious bite with Chef J Chong!
