Celebrate Valentine’s Day with a hands-on cake decorating experience centered around a timeless favorite: the vintage heart-shaped Lambeth cake. In this class, students will decorate a pink and red heart-shaped cake while learning seven classic piping techniques, including rosettes and traditional Lambeth-style borders.

This class is designed to be beginner-friendly while still engaging for intermediate decorators, making it perfect for anyone looking to build confidence with piping or refine their technique. Each cake will be finished with a shimmering spray of edible glitter for the perfect romantic touch.

All tools, materials, and step-by-step instruction are provided. Students will leave with a fully decorated heart-shaped cake to take home and show off.

What You’ll Learn:

• Proper piping bag setup and control

• 7 vintage piping techniques

• Lambeth-style borders and rosette piping

• Color layering using pink and red buttercream

• Finishing techniques with edible glitter spray

What’s Included:

• Pre-baked, 6 Inch, 2 Layer heart-shaped cake

• Buttercream, tools, and supplies

• Guided instruction throughout the class

• One finished cake to take home

Students have an option to choose their base cake flavor, vanilla or chocolate.