Autumn Soups • Tuesday, September 1st from 6–8:30pm

$125.00

Sold Out

with Brian Ross

Nothing says comfort like a hot bowl of soup on a crisp day! Join us for a hands-on cooking experience where you will master three luxurious, comforting classics. On the menu: Classic French Onion Soup Gratinee: Rich, caramelized onions in a savory broth, topped with gooey, melted Gruyère cheese. Shrimp & Corn Chowder: A creamy, hearty coastal favorite packed with sweet corn and tender shrimp. Mushroom Bisque with Sherry: an earthy, velvety soup finished with a sophisticated splash of sherry wine.

This class is sold out, but get notified if a seat opens up:

with Brian Ross

Nothing says comfort like a hot bowl of soup on a crisp day! Join us for a hands-on cooking experience where you will master three luxurious, comforting classics. On the menu: Classic French Onion Soup Gratinee: Rich, caramelized onions in a savory broth, topped with gooey, melted Gruyère cheese. Shrimp & Corn Chowder: A creamy, hearty coastal favorite packed with sweet corn and tender shrimp. Mushroom Bisque with Sherry: an earthy, velvety soup finished with a sophisticated splash of sherry wine.