Discover the joy of handmade dim sum in this fun, flavorful, and hands-on class with Chef J. Chong! Whether you’re new to dumpling making or looking to expand your skills, you’ll learn how to create two beloved dim sum classics from scratch: pork dumplings and shrimp & pork shumai.
Together, you’ll fold, fill, and steam your way to delicious homemade dim sum. Chef J. will guide you through the techniques for creating tender, flavorful pork dumplings and beautifully shaped shrimp & pork shumai, sharing tips for wrapping, steaming, and achieving delicious results at home.
To complete the experience, you’ll also learn how to make a perfectly balanced black vinegar dipping sauce that adds just the right tangy finish to every bite.
Along the way, Chef J. will share expert techniques, time-saving tips, and the traditions behind these treasured dim sum favorites. You’ll leave with new skills, delicious recipes, and the confidence to bring the fun of dim sum into your own kitchen.
Come ready to roll, fold, steam, and savor! Gather around the table and enjoy these delicious dim sum classics together.
Discover the joy of handmade dim sum in this fun, flavorful, and hands-on class with Chef J. Chong! Whether you’re new to dumpling making or looking to expand your skills, you’ll learn how to create two beloved dim sum classics from scratch: pork dumplings and shrimp & pork shumai.
Together, you’ll fold, fill, and steam your way to delicious homemade dim sum. Chef J. will guide you through the techniques for creating tender, flavorful pork dumplings and beautifully shaped shrimp & pork shumai, sharing tips for wrapping, steaming, and achieving delicious results at home.
To complete the experience, you’ll also learn how to make a perfectly balanced black vinegar dipping sauce that adds just the right tangy finish to every bite.
Along the way, Chef J. will share expert techniques, time-saving tips, and the traditions behind these treasured dim sum favorites. You’ll leave with new skills, delicious recipes, and the confidence to bring the fun of dim sum into your own kitchen.
Come ready to roll, fold, steam, and savor! Gather around the table and enjoy these delicious dim sum classics together.
